Wednesday, September 24, 2008

This is late for the Sunday site - bread

Fabulous Pull Aparts:

1 pkg Rodes frozen tolls
1box butterscotch cook n Serve pudding
1/2 chopped nuts
1/2 c melted butter
1/2 c brown sugar
1 t cinnamon

Prepare @ 10 or 11 @ night. Grease Bundt Pan Cover bottom w/chopped nuts. Arrange frozen rolls &pour melted butter over. Mix brown sugar, dry pudding, and cinnamon; sprinkle over top. Go to bed! Ready to bake in the morning! Bake@ 350 for 35 minutes.Can also use vanilla pudding!


~TAMY 3 Sides of Crazy~ said...

I love this recipe - it is a family favorite for camp brunches.

HDMac said...

Yeppers. Definitely a family favorite. So easy to make and you kids loved it when you were younger too! :) It becomes family heirloom recipe when you and your brothers and sisters make it and share it with their families. :) You can use pecans, or almonds with the recipe too. :)